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Predictability at Risk: Why Sustainable Sourcing from Brazil Defines the Future of Food

How European food and ingredient companies can turn EUDR compliance and supply chain risks into market advantage
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How Brazilian Soybean Supply Chains Can Achieve EUDR Compliance
A Strategic Guide to Sustainable Sourcing and Market Advantage
Published on Beyond Harvest • 
How Brazilian Soybean Supply Chains Can Achieve EUDR Compliance
A Strategic Guide to Sustainable Sourcing and Market Advantage
 • 
Fabrício Peres
 and 
Giovana Baggio de Bruns
From Compliance Burden to Sourcing Advantage: How Food Brands Build Resilient Supply Chains
How I designed the Field2Brand Operating System™ to turn regulatory, climate, and market pressures into competitive edge through strategic supplier…
 • 
Fabrício Peres
Resilient Food Supply Chains: How to Secure the Future of Global Sourcing
Strategic Solutions for Supply Chain Resilience in the Food and Agriculture Sectors
 • 
Fabrício Peres
Strategic Branding in AgriFood: How Perception Drives Growth, Access, and Trust
Branding is no longer storytelling. It’s your license to operate, differentiate, and scale in global agri-food markets.
 • 
Fabrício Peres
Strategic Sustainability: Why Shallow ESG Can Hurt More Than Help
Companies using sustainability as a PR tool risk greenwashing, litigation, and reputational loss. Here’s how to turn ESG from risk to strategic…
 • 
Fabrício Peres
The ROI of Regenerative Agriculture for Food Supply Chains: Turning Compliance Pressure into Competitive Advantage
How regenerative practices can reduce costs, emissions, and supply risk—while boosting market access and brand trust.
 • 
Fabrício Peres
Beyond Harvest
Beyond Harvest
Beyond Harvest reveals how leading agri-food companies turn supply chain risks and ESG pressure, especially across emerging markets–Europe trade, into strategic levers for resilience, growth and premium market access.
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